a global community
Orange Knowledge Programme Scholarships available
Deadline 15 June 2021
By 2050 it is estimated that the world population to have grown to around 9.7 billion people. The global challenge is not only how to feed the growing population, but also how to provide a nutritious diet for healthy living that can be sustained for generations. Present food systems do not ensure nutritious diets, reflected in the high levels of all forms of malnutrition in the world. Food systems need to be transformed to sustainably address the societal and health challenges such as COVID-19 and move from just supplying sufficient food to providing sufficient high quality diets for all.