Talk:Couscous SortaArab

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ooh, this sounds delicious. Have you made it with chicken? Or pork?

Unusual, this is not the traditional dish from the Maghreb is it. Seems strange not to have any onions, garlic, harrisa or even chick peas in it. Halal pork? Well I've seen ham and mustard beigels offered so why not ;-) --ShamanicKitchen 18:26, 17 May 2006 (EDT)

Heh heh, the globalization of recipies! Nancy 18:54, 17 May 2006 (EDT)

It does sound fabulous... I might try it tonight. I think that Erik's cucumber salad would go well with it too ;-) -- Lucie